Hybrid Options for the health and environmentally conscious
Love the planet and Meat
Better for you, Better for the environment!
Still don’t get all the hype about blending plant and animal protein?
Let’s jump into it..
Our Current products - Gluten Free Chicken+ Nuggets and Tenders are indistinguishable from all other nuggets and if prepared correctly, they're better than ordinary Nuggets!
These are appealing not only to health conscious consumers but those who may not be able to go full vegan just yet! and importantly helping to alleviate the demand for industrial farming. Still tasty meat with a lower carbon footprint. This climate emergency is already among us, the less meat we consume as a whole, the better.
We made a product that is better for the environment, but also better for you!
Better for your health
Of course, there is no one size fits all when it comes to diet and lifestyle.
The ultimate recommendation is to learn how to listen to your body and this is what we should be trying to instill in our children too!
In a nutshell it all comes down to balance, everything in moderation.
All, I repeat, ALL macronutrients and micronutrients including fat, carbohydrate, protein, vitamins, minerals are crucial for health.
Through good eating habits we can lower the risk of heart disease, diabetes and improve our immune system, longevity, learning, memory, energy levels, digestion and even emotional state! (1)
What do our ingredients do for you?
CHICKEN
1.Stronger Bones and Muscles
An excellent source of amino acids, which are used to build muscle in our bodies, like blocks of lego joining together! Eating protein also promotes healthier bones, decreasing the risk of injuries and even osteoporosis.
2. Weight Management and Heart Health
Including protein with every meal can help us feel more full, which in turn helps to promote better weight management. Healthier weight lowers the risk of heart problems such as high blood pressure and heart disease.
3. Better Mood
The amino acid tryptophan has been shown to increase serotonin levels (the “feel good” hormone) in our brains. Although the amount of tryptophan in chicken won’t be high enough to make you feel euphoric, it has certainly been shown to help!
4. Vitamins & Minerals
Vitamin B12
Tryptophan
Choline
Zinc
Iron
Copper
PEA PROTEIN
Although chicken is an amazing source of protein, pea protein compliments it very well by matching some of the benefits such as Muscle growth, satiety and heart health. Pea protein also has some other benefits;
Relatively easy to digest
Source of Fiber: Which plays a part in the management and prevention of diabetes, obesity, cardiovascular disease, weight gain, gut health and cancers. Fiber, depending on the type, will help keep your energy levels balanced, your gut clean and feed the amazing bacteria you need there! (1)
GLUTEN - FREE CRUMB
Of course For those with Celiac Disease, gluten causes inflammation in the small intestine, which reduces the number of nutrients that can be absorbed and can lead to malnutrition.
There are also other reasons why people transition to become gluten free;
For many people, gluten intolerances cause inflammation throughout the body which may lead to them choosing gluten free intermittently or tolerating small amounts throughout their diet.
Those who suffer from IBS, lactose intolerance, wheat allergy and gluten sensitivity may choose to eliminate or reduce gluten intake and feel the benefits!
References:
Lovegrove, A., Edwards, C. H., Noni, I. D., Patel, H., El, S. N., Grassby, T., Zielke, C., Ulmius, M., Nilsson, L., Butterworth, P. J., Ellis, P. R., & Shewry, P. R. (2017). Role of polysaccharides in food, digestion, and health. Critical Reviews in Food Science and Nutrition, 57(2), 237–253. https://doi.org/10.1080/10408398.2014.939263
Author: Ciara Keaveney, [culinary arts, sports nutrition & nutritional therapy] 12/10/2022